e-books

Encyclopedia of Junk Food and Fast Food

Sun, 10 May 2009 23:41:53 +0100

Book Description :

Eating junk food and fast food is a great all-American passion. American kids and grownups love their candy bars, Big Macs and supersized fries, Doritos, Twinkies, and Good Humor ice cream bars. The disastrous health effects from the enormous appetite for these processed fat- and sugar-loaded foods are well publicized now. This was particularly dramatically evidenced by Super Size Me (2004), filmmaker Morgan Spurlock's 30-day all-McDonald's diet in which his liver suffered the same poisoning as if he had been on an extended alcohol binge. Through increased globalization, American popular food culture is being increasingly emulated elsewhere in the world, such as China, with the potential for similar disastrous consequences. This A-to-Z reference is the first to focus on the junk food and fast food phenomena from a multitude of angles in addition to health and diet concerns. More than 250 essay entries objectively explore the scope of the topics to illuminate the American way through products, corporations and entrepreneurs, social history, popular culture, organizations, issues, politics, commercialism and consumerism, and much more.

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Hacking Windows XP

Thu, 30 Apr 2009 21:14:54 +0100

Dictionary of Flavors (mAnaV) torrent

Mon, 20 Apr 2009 23:35:47 +0100

Dictionary of Flavors by: Dolf De Rovira

Dictionary of Flavors provides information on flavors, flavor chemistry and natural products, as well as a perspective on the related fields of regulatory, sensory, chemistry, biology, pharmacology, business, bacteriology, marketing and psychology. Flavors covered include those used in food and beverages, tobacco flavorings, alcoholic beverages, and pet and animal foods. Comparative flavor chemistry is used to evaluate and describe homologous groups of similar chemical structures. Author and flavor chemist De Rovira has collated the G.R.A.S. ingredients into chemically similar groups, where those structural relationships would dictate flavor attribute similarities, allowing predictable aroma types that can be more easily recalled and developed. Coverage in the second edition is extended to include the many significant and recent changes in the fields of flavor chemistry, food technology, and regulatory. Definitions of many items are expanded and inclusion of new items is extensive.
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Popular Science May 2009

Mon, 13 Apr 2009 23:20:44 +0100

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Pages: 100 | PDF | 14,3 mb

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Shutterbug May 2009

Mon, 13 Apr 2009 23:17:17 +0100

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PDF | English | 180 pages | 27,2 MB

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PC World May 2009

Mon, 13 Apr 2009 23:15:12 +0100

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104 pages | English | PDF | 27.88 MB

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eBay Business All-in-One For Dummies

Mon, 13 Apr 2009 23:10:41 +0100

INFO:
This all-in-one guide includes nine handy minibooks that cover:

• eBay Basics
• Essential Tools
• Selling Like a Pro
• Sourcing Merchandise
• Presenting Your Items
• Promoting Your Goods
• Storing and Shipping
• Power Selling
• Office and Legal

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MacWorld May 2009 (USA)

Mon, 13 Apr 2009 23:08:04 +0100

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Car Craft May 2009 (USA)

Mon, 13 Apr 2009 23:06:18 +0100

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Playboy 55th Anniversary Issue January 2009-NoScene

Mon, 13 Apr 2009 23:02:55 +0100

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